Monthly Archives: January 2012
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We wanted to let our friends know, we are
NOW ACCEPTING RESERVATIONS
Contact Taylor at 310.503.7722 or Taylor@PalmillaHB.com
or find us on OpenTableHours
Sunday thru Wednesday 4PM to 12AM
Thursday thru Saturday 4PM to 1:30AMWe invite you to the good side of the pier…
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This awesome design is by G+ Design and Gulla Jonsdottir


This awesome design is by G+ Design and Gulla Jonsdottir. They are the folks responsible for the new Rick Bayless restaurant Red O in LA, Cabo Azul resort in Cabo and many others. We will be serving amazing Sonora style Mexican food in combination with the Freshest Seafood and the Best Cuts of Prime Steaks.payday loan Much more information to come next month. We are planning a Fall 2011 Opening. Get ready for another great dining experience in the South Bay!By: Greg Newman
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Now Open for Weekend Lunch
We’re now open every Saturday, Sunday and all holidays at noon for lunch.
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Spice things up…Opening Tuesday, Nov. 8th 4PM
CLICK BELOW to PLAY VIDEO
We invite you to the good side of the pier…
Tuesday November 8th 4PM, Palmilla Cocina y Tequila
GRAND OPENINGPalmilla will offer regionally influenced, home-style Mexican cuisine featuring the freshest seafood and the finest cuts of beef, along with globally inspired wines and the largest selection of premium tequilas in the South Bay.order viagra
Enjoy dining and socializing in a contemporary hacienda setting, either indoors or on the patio next to the fire pit, just steps away from the Pacific Ocean on the Hermosa Beach pier promenade.
We are not taking reservations at this time, so please arrive early.
We look forward to having you!








